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Kodeba AUS-6 Polished Brown Western Handle 95mm (3.7”)
The Japanese word "Ko" means “small” or “short” in English, and the Ko-deba is a small Deba that is commonly used to fillet and butterfly small fish, particularly Aji (Japanese horse mackerel). The Ko-deba is useful knife for home cooks that prefer to clean and fillet the smaller sizes of fish themselves.
$0.14
Original: $0.41
-66%Kodeba AUS-6 Polished Brown Western Handle 95mm (3.7”)—
$0.41
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Description
The Japanese word "Ko" means “small” or “short” in English, and the Ko-deba is a small Deba that is commonly used to fillet and butterfly small fish, particularly Aji (Japanese horse mackerel). The Ko-deba is useful knife for home cooks that prefer to clean and fillet the smaller sizes of fish themselves.
